Chicken Quinoa Bowl Recipe
This Chicken Quinoa Bowl is a healthy, high-protein meal made with juicy yogurt-marinated chicken breast, fluffy quinoa, fresh cucumber, cherry tomatoes, red onion, and a creamy lemon yogurt sauce. Perfect for meal prep, lunch, or a light and satisfying dinner, this easy bowl is packed with wholesome ingredients and fresh flavor in every bite.
Ingredients
For the chicken
- 1 chicken breast
For the bowl
- 2 cups cooked quinoa
- 1 cucumber
- 1 cup cherry tomatoes
- 1/4 red onion
For the yogurt sauce
- 1/2 cup plain Greek yogurt
- 2 tablespoons lemon juice
- 1 tablespoon olive oil
- 1 tablespoon fresh parsley
- salt and pepper to taste
Instructions
- Cook quinoa according to package directions and allow it to cool slightly.
- Prepare the baked chicken breast (please see the link to the recipe at the beginning of the post).
- In a small bowl, whisk together Greek yogurt, lemon juice, olive oil, parsley, salt, and pepper.
- Divide quinoa between two serving bowls.
- Top with cucumber, cherry tomatoes, and red onion.
- Add sliced chicken.
- Drizzle with yogurt sauce.
- Serve immediately and enjoy.