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Fresh tomato cucumber feta salad with red onion, basil, and balsamic dressing in a white serving bowl.

Tomato Cucumber Feta Salad Recipe

This Tomato Cucumber Feta Salad is made with fresh tomatoes, cucumbers, feta, basil, and a simple balsamic dressing. Ready in just 15 minutes, it's a light, flavorful side dish that's perfect for summer meals, barbecues, or easy lunches.
Prep Time 15 minutes
Course Salad
Cuisine Mediterranean
Servings 4
Calories 225 kcal

Ingredients
  

For the Salad

  • 6 medium tomatoes chopped
  • 2 medium cucumbers chopped
  • 100 g feta cheese chopped
  • ½ red onion chopped
  • Handful fresh basil chopped

For the Dressing

  • 2 tablespoons olive oil
  • 1 tablespoon balsamic vinegar
  • ½ teaspoon honey
  • ½ teaspoon Dijon mustard
  • Salt and black pepper to taste

Instructions
 

  • Chop the tomatoes, cucumbers, red onion, basil, and feta.
  • Add all salad ingredients to a large serving bowl.
  • Whisk together the olive oil, balsamic vinegar, honey, Dijon mustard, salt, and pepper until smooth.
  • Pour the dressing over the salad.
  • Toss gently until everything is evenly coated.
  • Serve immediately or chill for 15–20 minutes before serving.
Keyword tomato cucumber feta salad