Watermelon Feta Salad Recipe

Watermelon feta salad with cucumber, fresh mint and basil, drizzled with lime dressing.

This refreshing watermelon feta salad combines juicy watermelon, crisp cucumber, creamy feta, fresh basil and mint, and a simple lime-honey dressing. It’s an easy, healthy summer salad that comes together in just 10 minutes and is perfect as a light side dish.

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Prep Time 10

Total Time 10

Course Salad

Cuisine American

Servings 4

Calories 125 kcal

Ingredients

3 cups watermelon cubed
1 medium cucumber chopped
10 basil leaves chopped
10 mint leaves chopped
⅓ cup feta cheese crumbled
2 tablespoons olive oil
2 tablespoons fresh lime juice
1 teaspoon honey

Instructions

Cut the watermelon into bite-sized cubes and chop the cucumber, basil, and mint.
Add the watermelon, cucumber, basil, mint, and feta to a large serving bowl.
In a small bowl, whisk together the olive oil, fresh lime juice, and honey until combined.
Pour the dressing over the salad and gently toss to coat the ingredients.
Serve immediately or chill briefly before serving.

Keyword watermelon feta salad